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Classic French Desserts from 1946

Classic French Desserts from 1946

Original title : cuisine PELLAPRAT Les desserts. Recueil de patisserie et entremets simples 1946

33,00

One copy only
As with every antiquarian book, this is the only copy we hold. Once sold, it will not be restocked.

Guaranteed authentic
Every book is examined and described individually by us. Professional booksellers since 1995.

In stock

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About this book

A comprehensive collection of simple pastry and dessert recipes by Henri-Paul Pellaprat, featuring 133 color and 28 black-and-white illustrations, along with 533 recipes. Published in Paris by Kramer-Comptoir français du livre in 1946, in large octavo format with publisher's cardboard binding, 198 pages, richly illustrated.

v1|377123479531|0 In stock N/A .
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Description

A comprehensive collection of simple pastry and dessert recipes by Henri-Paul Pellaprat, featuring 133 color and 28 black-and-white illustrations, along with 533 recipes. Published in Paris by Kramer-Comptoir français du livre in 1946, in large octavo format with publisher's cardboard binding, 198 pages, richly illustrated.

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