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Profitable snail farming and cooking
Original title : Escargot - Élevage et agriculture rentables, préparation...
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About this book
BOISSEAU G. & LANORVILLE G. provide insights on snail breeding and culinary use. Published in Paris by Hachette in 1911, this work includes 96 pages and 24 inset plates, bound in original wrappers, part of the 'Library of Country Life' series.
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Description
BOISSEAU G. & LANORVILLE G. provide insights on snail breeding and culinary use. Published in Paris by Hachette in 1911, this work includes 96 pages and 24 inset plates, bound in original wrappers, part of the 'Library of Country Life' series.
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