French Culinary Art: Recipes and Pastry
54,00€
❦One copy only
As with every antiquarian book, this is the only copy we hold. Once sold, it will not be restocked.
Guaranteed authentic
Every book is examined and described individually by us. Professional booksellers since 1995.
In stock
About this book
L'ART CULINAIRE FRANCAIS : LE RECETTES DE CUISINE, PATISSERIE. Published in 1961. Comprehensive collection of French cuisine and pastry recipes representing the classical culinary traditions of France.
LA LIBRAIRIE ANTIQUE
Independent bookshop since 1995, Paris
Worldwide shipping · SLAM membership pending[*]
[*] Membership of the Syndicate of Antiquarian and Modern Booksellers in progress.



















