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Coffee Delights: Recipes and History
27,00€
In stock
About this book
JOLLY Martine and VABRE Jacques - Le Monde Merveilleux du Café. Published by TAILLANDIER, Paris, 1970. 129 pages, hardcover with illustrated cover (slightly worn), quarto format. Recipe book featuring coffee-based creams, pastries, glazes, desserts, confectionery, and beverages. Preface by Jacques VABRE.
LA LIBRAIRIE ANTIQUE
Independent bookshop since 1995, Paris
Worldwide shipping · SLAM membership pending[*]
[*] Membership of the Syndicate of Antiquarian and Modern Booksellers in progress.












