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French Culinary Art: Recipes and Pastry
Original title : Cuisine L'ART CULINAIRE FRANCAIS : LE RECETTES DE CUISINE, PATISSERIE 1961
54,00€
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About this book
L'ART CULINAIRE FRANCAIS : LE RECETTES DE CUISINE, PATISSERIE. Published in 1961. Comprehensive collection of French cuisine and pastry recipes representing the classical culinary traditions of France.
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