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Culinary Exploration of Chinese Provinces
Original title : cuisine gastronomique des provinces chinoises 235 recettes
29,00€
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About this book
Lo Kenneth's Encyclopedia on gastronomic cuisine featuring 235 recipes and 79 menus, published in 1986 in a 4° format with a hardcover and dust jacket, consisting of 188 pages. A very fine copy.
Description
Lo Kenneth's Encyclopedia on gastronomic cuisine featuring 235 recipes and 79 menus, published in 1986 in a 4° format with a hardcover and dust jacket, consisting of 188 pages. A very fine copy.Related Products
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