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A comprehensive guide to bread
36,00€
In stock
About this book
KAYSER Eric - RIBAUT Jean-Claude - GAMBRELLE Fabienne's "100 % pain" offers a saga of bread complemented by 60 crisp recipes. Published by Editions Solar in 2003, it features a softcover format and includes a preface by Alain Ducasse. The book consists of 189 pages.
LA LIBRAIRIE ANTIQUE
Independent bookshop since 1995, Paris
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