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Remove item Product Price Quantity Subtotal
Posthumous Poems by Laurent Tailhade 36,00
36,00
Escoffier’s Classic Culinary Guide 45,00
45,00
Vouet: Grand Palais Exhibition Catalogue 1990 130,00
130,00
Rare 1910 postcard of Meuse 22,00
22,00
Confectionery Techniques and Equipment 24,00
24,00
La Pérouse’s Global Voyage (1798) 90,00
90,00
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Subtotal 347,00
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Total 347,00